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According to a new market report published by Lucintel, the future of the clean label ingredient market looks promising with opportunities in various applications, such as beverages, dairy and frozen desserts, bakery, prepared foods, and cereals and snacks. The clean label ingredient market is expected to reach an estimated $66.6 billion by 2027 with a CAGR of 6.9% from 2022 to 2027. The major drivers for this market are increasing demand for clean label food products and health issues associated with artificial food.



In this market, colors, flavors, fruit and vegetable ingredients, starch and sweeteners, and flour are the major clean label ingredient systems that are used in various food products. Lucintel forecasts that the color segment is expected to witness the highest growth over the forecast period due to increasing demand for natural colors in a variety of food manufacturing process.



Within the clean label ingredient market, dry form and liquid forms are the two product forms. Dry form will remain the larger clean ingredient form segment than liquid form during the forecast period due to its unique properties, such as stability and ease of handling during supply chain activities.

Asia Pacific is expected to witness the highest growth over the forecast period supported by rapid urbanization, growing food and beverage industry, and increasing awareness of the health benefits of clean label ingredients.

An emerging trend, which has a direct impact on the dynamics of the industry, includes increased acceptance of natural colors. Cargill, Tate & lyle, Archier Daniels Midland, Kerry, Ingredion, Dupont, DSM, and Sensient are among the major clean label ingredient companies.

Lucintel, a leading global strategic consulting and market research firm, has analyzed growth opportunities for the clean label ingredient market by type, application, form, and  region and has come up with a comprehensive research report titled “Growth Opportunities in the Global Clean Label Ingredient Market 2022-2027: Trends, Forecast, and Opportunity Analysis.” This Lucintel report serves as a catalyst for growth strategy as it provides comprehensive data and analysis on trends, key drivers, and directions. The study includes trends and forecast for the global clean label ingredient market by type, application, form, and region as follows:

By Type [Value ($M) from 2016 to 2027]:

· Colors

· Flavors 

· Fruit and Vegetable Ingredients

· Starch and Sweeteners

· Flours

· Others

By Application [Value ($M) from 2016 to 2027]:

· Beverages

· Dairy and Frozen Desserts  

· Bakery  

· Prepared Foods

· Cereals and Snacks

By Form [Value ($M) from 2016 to 2027]:

· Dry Form

· Liquid Form

By Region [Value ($M) from 2016 to 2027]:

·North America

o United States

o Canada

o Mexico

·Europe

o Germany

o United Kingdom

o France

o Italy

o Spain

·Asia Pacific

o Japan

o China

o India

·The Rest of the World

o Brazil


Browse 86 market data tables and 117 figures spread through 215 pages and in-depth TOC on “Global Clean Label Ingredient Market". To download report brochure, please go to https://www.lucintel.com and click "report brochure" tab from the menu.


For a detailed table of contents, contact Lucintel at +1-972-636-5056 or click on this link https://www.lucintel.com/clean-label-ingredient-market.aspx or write us at helpdesk@lucintel.com.

About Lucintel

Lucintel, the premier global Management Consulting and market research firm, creates winning strategies for growth. It offers market assessments, competitive analysis, opportunity analysis, Growth Consulting, M&A, and Due diligence services to executives and key decision-makers in a variety of industries. For further information, visit www.lucintel.com.

This report answers following 11 key questions:

Q.1  What are some of the most promising, high-growth opportunities for the global clean label ingredient market by type (colors, flavors, fruit and vegetable ingredients, starch and sweeteners, flour, and others), application (beverages, dairy and frozen desserts, bakery, prepared foods, and cereals and snacks), form (dry form and liquid form), and region (North America, Europe, Asia Pacific, and the Rest of the World)?

Q.2 Which segments will grow at a faster pace and why?

Q.3 Which regions will grow at a faster pace and why?

Q.4 What are the key factors affecting market dynamics? What are the drivers and challenges of the market?

Q.5 What are the business risks and threats to the market?

Q.6 What are the emerging trends in this market and reasons behind them?

Q.7 What are the changing demands of customers in the market?

Q.8 What are the new developments in the market? Which companies are leading these developments?

Q.9 Who are the major players in this market? What strategic initiatives are being implemented by key players for business growth?

Q.10 What are some of the competitive products and processes in this area and how big of a threat do they pose for loss of market share via product substitution?

Q.11 What M&A activity did occur in the last five years?