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The Impact of COVID-19 is included in Meat Market in the United States. Buy it today to get an advantage.

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The future of the meat market in United States looks promising with opportunities in the poultry, pork, beef, and sheep meat markets. The meat market in United States is expected to grow with a CAGR of 2%-4% from 2021 to 2026. The major drivers for this market are increasing disposable income, awareness on protein intake in daily diet, and growth in private labels with longer shelf life.

A total of 27 figures / charts and 29 tables are provided in this 46 page report to help in your business decisions. Sample figures with some insights are shown below. To learn the scope, benefits, companies researched, and other details of the meat market in United States report, please download the report brochure.




Market by Segment






The study includes trends and forecast for the meat market in United States by livestock and meat type as follows:
By Livestock [Volume (Kilotons) and Value ($ Million) from 2015 to 2026]:
  • Poultry
  • Pork
  • Beef
  • Sheep 
By Meat Type [Volume (Kilotons) and Value ($ Million) from 2015 to 2026]:
  • Fresh Meat
  • Processed Meat.
Lucintel forecasts that processed meat type is expected to witness the highest growth over the forecast period due to increasing demand for convenient food products among consumers with longer shelf life.
Poultry meat will remain the largest segment and it is also expected to witness the highest growth over the forecast period as it is less expensive as compared to the other meat and demand for processed poultry meat products, such as chicken soup, sandwich, and others.


 
 
Features of the Meat Market in United States
  • Market Size Estimates:  Market size estimation in terms of value ($M) shipment and volume (Kilotons)
  • Trend and Forecast Analysis: Market trends (2015-2020) and forecast (2021-2026) by various segments.
  • Segmentation Analysis: United States Meat market size by various segments, such as livestock and meat type in terms of value.
  • Growth Opportunities: Analysis of growth opportunities in different livestock and meat type for the meat market in United States.


 
This report answers following key questions

Q.1 What are some of the most promising growth opportunities for the meat market in United States by livestock (poultry, pork, beef and sheep), meat type (fresh and processed meat)?
Q.2 Which segments will grow at a faster pace and why?
Q.3 What are the key factors affecting market dynamics? What are the drivers and challenges, and business risks in this market?
Q.4 What are the business risks and competitive threats in this market?
Q.5 What are some of the changing demands of customers in the market?


Key Features Description
Base Year for Estimation 2020
Trend Period
(Actual Estimates)
2015-2020
Forecast Period 2021-2026
Pages 46-page
Market Representation / Units Value (United States$ Million) and Volume (Kilotons)
Report Coverage Market Trends & Forecasts
Market Segments By Livestock (Poultry, Pork, Beef, etc), and Meat Type (Fresh and Processed)
Customization 10% Customization without Any Additional Cost

Table of Contents

1. Executive Summary
2. Market Background and Classifications
2.1 Introduction, Background, and Classifications
2.2 Industry Drivers and Challenges
3. Market Trends and Forecast Analysis from 2015 to 2026
3.1 Macroeconomic Trends and Forecast
3.2 Global Meat Market Trnds and Forecast
3.3      Meat Market in United States Trends and Forecast
3.4   Meat Market in United States by Livestock
3.4.1 Poultry
3.4.2 Pork
3.4.3 Beef
3.4.4 Sheep
3.5 Meat Market in United States by Meat Type
3.5.1 Fresh Meat
3.5.2 Processed Meat
3.6 United States Per Capita Meat Consumption
3.6.1 United States Per Capita Meat Consumption by Livestock
3.6.2 United States Per Capita Meat Consumption by Meat Type
3.7  Growth Opportunity Analysis
3.7.1 Growth Opportunities for the Meat Market in United States by Livestock
3.7.2 Growth Opportunities for the Meat Market in United States by Meat Type

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Full Report: Opportunities in the Meat Market in United States Full Report $ 3,400
27 figures/charts and 29 tables are provided in this more than 45-page report.
Lucintel has been in the business of market research and management consulting since 1998 and has published over 600 market intelligence reports in various markets / applications and served over 1,000 clients worldwide. This study is a culmination of four months of full-time effort performed by Lucintel's analyst team. The analysts used the following sources for the creation and completion of this valuable report:
 
  • In-depth interviews of the major players in this market
  • Detailed secondary research from competitors’ financial statements and published data 
  • Extensive searches of published works, market, and database information pertaining to industry news, company press releases, and customer intentions
  • A compilation of the experiences, judgments, and insights of Lucintel’s professionals, who have analyzed and tracked this market over the years.








Extensive research and interviews are conducted in the supply chain of this market to estimate market share, market size, trends, drivers, challenges, and forecasts in the meat market in United States.
 
Below is a brief summary of the primary interviews that were conducted by job function for this report.
 
Primary Interviews by Job Function
 
Thus, Lucintel compiles vast amounts of data from numerous sources, validates the integrity of that data, and performs a comprehensive analysis. Lucintel then organizes the data, its findings, and insights into a concise report designed to support the strategic decision-making process. The figure below is a graphical representation of Lucintel’s research process.
 
Lucintel's methodology for market research

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