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The Impact of COVID-19 is included in the Processed Meat Market in the United States. Buy it today to get an advantage.

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The future of the processed meat market in United States looks promising with opportunities in the poultry, pork, beef, and sheep meat markets. The processed meat market in United States is expected to grow with a CAGR of 3%-5% from 2021 to 2026. The major drivers for this market are growing demand for protein based food products, increasing demand for convenient food products among consumers, and growth in poultry meat consumption.

A total 29 figures / charts and 21 tables are provided in this more than 40-page report to help in your business decisions. Sample figures with some insights are shown below. To learn the scope, benefits, companies researched, and other details of the processed meat market in United States report, please download the report brochure.




Market by Segment



 

The study includes trends and forecast for the processed meat market in United States by livestock type, and meat type as follows:

By Livestock Type [Volume (Kilotons) and Value ($ Million) from 2015 to 2026]:
•      Poultry
•      Pork
•      Beef
•      Sheep  

By Meat Type [Volume (Kilotons) and Value ($ Million) from 2015 to 2026]:
•      Chilled Processed Meat
•      Frozen Processed Meat
•      Shelf Stable Processed Meat.

Lucintel forecasts that chilled processed meat will remain the largest segment and it is also expected to witness the highest growth over the forecast period due to longer shelf life, and convenience to carry.
Processed poultry meat will remain the largest segment over the forecast period. Processed poultry meat is less expensive compared to other processed meats, which makes them affordable to a wide range of customers. Chicken meat is also considered as healthy compared to other meat types and consumer’s preference for low fat and leaner meat also create a huge demand for poultry processed meat products.


 
Features of the United States Processed Meat Market
  • Market Size Estimates: United States Processed Meat market size estimation in terms of value ($M) shipment and volume (Kilotons).
  • Trend and Forecast Analysis: Market trends (2015-2020) and forecast (2021-2026) by various segments.
  • Segmentation Analysis: United States Processed Meat market size by various segments, such as livestock type and meat type in terms of value.
  • Growth Opportunities: Analysis of growth opportunities in different livestock type and meat type for the processed meat market in United States.


 
This report answers following key questions
Q.1 What are some of the most promising growth opportunities for the processed meat market in United States by   livestock type (poultry, pork, beef and sheep), meat type (chilled, frozen, and shelf stable processed meat)?
Q.2 Which segments will grow at a faster pace and why?
Q.3 What are the key factors affecting market dynamics? What are the drivers and challenges, and business  risks in this market?
Q.4 What are the business risks and competitive threats in this market?
Q.5 What are some of the changing demands of customers in the market?


Key Features Description
Base Year for Estimation 2020
Trend Period
(Actual Estimates)
2015-2020
Forecast Period 2021-2026
Pages 41 page
Market Representation / Units Value ($ Million) and Volume ( Kilotons)
Report Coverage Market Trends & Forecasts
Market Segments By Livestock Type (Poultry, Pork, etc.) and Meat Type (Chilled, Shelf Stable Processed Meat, etc.)
Customization 10% Customization without Any Additional Cost
 

Table of Contents
 
1. Executive Summary
2. Market Background and Classifications
2.1 Introduction, Background, and Classifications
2.2 Industry Drivers and Challenges
3. Market Trends and Forecast Analysis from 2015 to 2026
3.1 Macroeconomic Trends and Forecast
3.2 Global Processed Meat Market Trends and Forecast
3.3 Processed Meat Market in United States Trends and Forecast
3.4 Processed Meat Market in United States by Livestock Type
3.4.1 Poultry
3.4.2 Pork
3.4.3 Beef
3.4.4 Sheep
3.5 Processed Meat Market in United Statesby Meat Type
3.5.1 Chilled Processed Meat
3.5.2  Frozen Processed Meat
3.5.3  Shelf Stable Processed Meat
3.6  United States Per Capita Processed Meat Consumption
3.6.1 United States Per Capita Processed Meat Consumption by Livestock Type
3.6.2 United States Per Capita Processed Meat Consumption by Meat Type
3.7  Growth Opportunity Analysis
3.7.1 Growth Opportunities for the Processed Meat Market in United States by Livestock Type
3.7.2 Growth Opportunities for the Processed Meat Market in United States by Meat Type

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Full Report: Opportunities for the Processed Meat Market in United States Full Report $ 3,400
21 figures/charts and 29 tables are provided in this more than 40-page report