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According to a new market report published by Lucintel, the future of the bakery processing equipment market looks promising with opportunities in the food service and bakery processing industries. The global bakery processing equipment market is expected to grow with a CAGR of 5% from 2020 to 2025. The major drivers for this market are increasing number of industrial & artisan bakeries and growing demand for processed bakery products with longer self lives.

To download report brochure, please go to https://www.lucintel.com/bakery-processing-equipment-market.aspx and click "download brochure" tab from the menu



Bakery processing equipment are used in baking products, like bread, cookies, biscuits, and others. In this market, mixers, ovens & proofers, and slicers are the major types of bakery processing equipment. Lucintel forecasts that ovens & proofers will remain the largest type segment over the forecast period due to the cost-effectiveness of ovens and availability of various shapes and sizes of ovens to provide customization according to the demand of customers.

Within this market, bakery processing industry will remain the largest end user segment over the forecast period due to the usage of automated bakery machinery in industrial bakeries and smaller bakery equipment in artisanal bakeries.

Asia Pacific will remain the largest region, and it is also expected to witness the highest growth over the forecast period due to growing population, increasing income, rapid urbanization, and the hectic lifestyles of consumers in countries, such as China, India, and Japan.

GEA, Bühler, John Bean Technologies, Heat and Control, Rheon Automatic Machinery, Baker Perkins,  Markel Food, Anko Food Machine, Gemini Bakery Equipment, and Allied Bakery Equipment are among the major suppliers in the global bakery processing equipment market.

Lucintel, a leading global strategic consulting and market research firm, has analyzed growth opportunities in the global bakery processing equipment market by type, application, end user, and region. Lucintel has prepared a comprehensive research report titled “Growth Opportunities in the Global Bakery Processing Equipment Market 2020-2025: Trends, Forecast, and Opportunity Analysis.” This Lucintel report serves as a catalyst for growth strategy, as it provides comprehensive data and analysis on trends, key drivers, and directions. The study includes trends and forecast for the global bakery processing equipment market by type, application, end user, and region as follows:

By Type [Value ($ Million) shipment analysis for 2014 – 2025]:



  • Mixers


  • Ovens & Proofers


  • Slicers


 

By Application [Value ($ Million) shipment analysis for 2014 – 2025]:



  • Bread


  • Cookies & Biscuits


  • Cakes & Pastries


By End User [Value ($ Million) shipment analysis for 2014 – 2025]:



  • Food Service Industry


  • Bakery Processing Industry


By Region [Value ($ Million) shipment analysis for 2014 – 2025]:



  • North America




  • United States


  • Canada


  • Mexico




  • Europe




  • United Kingdom


  • Spain


  • Germany


  • France




  • Asia Pacific




  • China


  • India


  • Japan




  • The Rest of the World




  • Brazil


 

This 150-page research report will enable you to make confident business decisions in this globally competitive marketplace. For a detailed table of contents, contact Lucintel at +1-972-636-5056 or visit us at helpdesk@lucintel.com.

About Lucintel

Lucintel, the premier global Management Consulting and market research firm, creates winning strategies for growth. It offers market assessments, competitive analysis, opportunity analysis, Growth Consulting, M&A, and Due diligence services to executives and key decision makers in a variety of industries. For further information, visit www.lucintel.com.