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The future of the modified starch market looks promising with opportunities in the food and beverage, animal feed, paper, pharmaceutical, and textile applications. The global modified starch market is expected to grow with a CAGR of 5%-6% from 2020 to 2025. The major drivers for this market are rising demand for convenience food, rapidly developing pharmaceutical industry, and functional properties of modified starch and their ease of incorporation in a wide range of food applications.

A total of XX figures / charts and XX tables are provided in more than 150 pages report to help in your business decisions. Sample figures with some insights are shown below. To learn the scope, benefits, companies researched, and other details of the global modified starch market report, please download the report brochure.