Food Safety Testing Market Trends and Forecast
The future of the global food safety testing market looks promising with opportunities in various end use industries, such as dairy products, food grains, meat, poultry, & seafood, fruits & vegetables, processed foods, and beverages. The global food safety testing market is expected to reach an estimated $8 billion by 2030 with a CAGR of 5% from 2024 to 2030. The major drivers for this market are growing incidence of foodborne diseases, implementation of food safety and inspection services all over the world and strong growth in food and beverage industry.
Food safety testing relies on various raw materials including reagents, biochemical substances, growth media, antibodies, enzymes, and consumables like pipettes and test tubes. These materials are crucial for detecting contaminants such as pathogens, pesticides, allergens, and toxins in food samples, ensuring compliance with safety regulations. The cost of food safety testing services varies based on factors like the type and number of contaminants tested, sample size, testing method complexity, and accreditation requirements. Competitive pricing strategies are influenced by economies of scale, technological advancements in testing equipment, and regulatory compliance costs. Service providers often offer tiered pricing based on the scope and sensitivity of testing, aiming to balance affordability with reliable and accurate results in a competitive market landscape.
• Lucintel forecasts that pathogens will remain the largest segment over the forecast period due to growing food safety concerns and regulation due to growing food poisoning cases. Lucintel predicts that the genetically modified organisms (GMO) segment is expected to witness the highest growth during the forecast period due to the technological advancement in agriculture sector to produce genetically modified crops and increasing consumer awareness regarding health.
• Meat, poultry, and seafood will remain the largest end use industry over the forecast period due to increasing number of companies that are highly engaged in providing services related to animal foods, such as seafood, meat, and others, in which seafood requires special safety services.
• Europe will remain the largest region over the forecast period due to stringent regulations in the region for food safety and the presence of giant food and beverage manufacturers. APAC is expected to witness the highest growth over the forecast period due to growing international trade which has mandated food safety testing to comply with the regulatory standards and growing population.
Country wise Outlook for the Food Safety Testing Market
Major players in the market are expanding their operations and forming strategic partnerships to strengthen their positions. Below image highlights recent developments by major food safety testing suppliers in key regions: the USA, Germany, China, India, and Brazil.
Emerging Trends in Food Safety Testing Market
Emerging trends in the food safety testing market shaping its future applications and market dynamics:
• Rapid Testing Methods: Increasing adoption of rapid testing technologies such as PCR (Polymerase Chain Reaction), ELISA (Enzyme-Linked Immunosorbent Assay), and biosensors for quick and accurate detection of contaminants and pathogens in food products.
• Blockchain Technology: Integration of blockchain to enhance traceability and transparency across the food supply chain, enabling stakeholders to track food products from farm to fork and verify their safety credentials.
• Microbiome Analysis: Advancements in microbiome analysis to understand microbial communities in food samples, helping identify potential contaminants and improve food safety management strategies.
• Sensor-based Technologies: Development of sensor-based technologies for real-time monitoring of food quality parameters such as temperature, pH, and chemical residues, ensuring compliance with safety standards.
• Artificial Intelligence (AI) and Machine Learning: Utilization of AI and machine learning algorithms to analyze large datasets from food safety tests, predict contamination risks, and optimize testing processes for efficiency and accuracy.
• Remote and Mobile Testing Solutions: Innovation in portable and mobile testing devices for on-site food safety testing, facilitating rapid inspections and immediate corrective actions in food production facilities and retail outlets.
• Alternative Protein Testing: With the rise of plant-based and alternative protein products, there is a growing need for specialized testing methods to ensure safety and quality standards comparable to traditional meat and dairy products.
A total of 109 figures / charts and 89 tables are provided in this 226-page report to help in your business decisions. Sample figures with some insights are shown below.
Recent Developments in the Food Safety Testing Market
Recent developments in food safety market which highlights ongoing innovations and advancements across different sectors:
• Blockchain and Traceability: Increasing adoption of blockchain technology to enhance traceability throughout the food supply chain. This allows stakeholders to track food products from farm to table, ensuring transparency and accountability in food safety practices.
• IoT and Smart Sensors: Integration of Internet of Things (IoT) and smart sensors in food safety monitoring systems. These technologies enable real-time monitoring of temperature, humidity, and other critical parameters to prevent food spoilage and contamination.
• Big Data Analytics: Utilization of big data analytics and artificial intelligence (AI) for predictive modeling and risk assessment in food safety. This helps in identifying potential hazards early and implementing proactive measures to mitigate risks.
• Sustainable Packaging: Innovations in sustainable packaging materials and technologies to improve food safety by preventing contamination during storage and transportation. This includes biodegradable packaging and active packaging solutions that extend shelf life.
• Regulatory Compliance and Standards: Continuous updates and advancements in food safety regulations and standards globally, prompting food manufacturers and retailers to invest in compliance measures and quality assurance protocols.
• Consumer Awareness and Education: Growing consumer awareness about food safety issues, leading to increased demand for certified organic, non-GMO, and allergen-free food products. Companies are responding with transparent labeling and educational campaigns.
Strategic Growth Opportunities for Food Safety and Testing Market
Increasing vigilance by regulators, increasing awareness of consumers and global reach of food supply chains will create a situation in which the market for food safety and testing is expected to grow dramatically. Below are some strategic growth opportunities in this area:
Regulatory Compliance and Stringent Standards
• Enhancing regulatory requirements: Increasing sensitivity to food security has led to comprehensive tests and compliance solutions as global standards. There is an opportunity for companies that offer supportive services to ensure that regulations are met and surpassed.
• Certification and Auditing Services: Demand exists for certification bodies and auditing firms specializing in food safety management systems through certification programs such as HACCP, ISO 22000, GFSI (e.g., BRC, SQF).
Technological Advancements in Testing Methods
• Rapid Testing Technologies: Adoption of rapid testing methods like PCR, ELISA biosensors for pathogens (eg bacteria), contaminants (eg pesticides heavy metals), allergens, adulterants present in food products has made it possible to have faster results with more accuracy at a lower cost.
• Blockchain and Traceability Solutions: Incorporation of blockchain technology for better traceability as well as transparency in the food supply chains. This would go a long way towards preventing counterfeits hence minimizes time taken during recalls.
Consumer Awareness and Demand for Transparency
• Clean Label and Organic Products: The demand for clean label products has been on the rise therefore organic foods also need to be tested so that they can be certified according to organic standards.
• Allergen-free/gluten-free testing: Increase in cases of incidences due to allergies have raised demand for testing allergen content on various types of foods thus ensuring safety among allergic individuals.
Globalization and Supply Chain Management
• International Trade & Export Compliance: Expansion of globalized trade necessitates stringent testing protocols that meet international rules from different countries. Opportunities arise where companies provide worldwide tests plus certifications services.
• Supply Chain Integrity: Prevention of food fraud, contamination and adulteration through supply chain integrity. It is essential for maintaining customer trust that testing services confirm product authenticity and quality at every stage within the supply chain.
Technological Integration and Data Analytics
• Big Data and AI in Food Safety: Big data analytics is used to do predictive modeling, risk assessment, and early detection of foodborne outbreaks with the help of AI. This helps in improving management of food safety through decisions made on the basis of AI-driven insights.
• Cloud-Based Solutions: Cloud-based platforms facilitate communication between stakeholders throughout the food supply chain with respect to real-time monitoring, data management as well as collaborations. These cloud solutions meet flexibility demands, increase accessibility and superior protection mechanisms for information.
Emerging Markets and Industry Collaboration
• Expansion in Emerging Economies: Rapid urbanization industrialization coupled with rising disposable incomes among people living in developing countries has increased demand for these services.
• Collaboration and Partnerships: Strategic partnerships will involve food safety testing laboratories together with technology providers working in conjunction with regulatory agencies to develop innovative solutions among other things sharing knowledge and improving industry standards.
Crisis Management and Preparedness
• Emergency Response and Contingency Planning: There should be development of crisis management plans rapid response capabilities plus training programs focused on dealing with issues such as food borne disease outbreak and contamination incidents. Preparedness increases resilience while minimizing financial losses together with reputational risks.
Food Safety and Testing Market Driver and Challenges
Food Safety and Testing Market Drivers:
1. Stringent Regulatory Standards: Increasingly stringent regulations and standards imposed by government agencies globally drive the demand for comprehensive food safety testing. Regulations aim to ensure consumer safety by mandating testing for contaminants, pathogens, allergens, and pesticides.
2. Consumer Awareness and Demand for Transparency: Growing consumer awareness about foodborne illnesses and health concerns fuels demand for safe and transparent food products. Consumers seek assurance through labels, certifications, and testing that verify the safety and quality of food items.
3. Globalization of Food Supply Chains: Expansion of global trade in food products necessitates robust testing protocols to meet varying regulatory requirements across different countries. Testing ensures compliance with international standards and mitigates risks associated with foodborne outbreaks and contamination.
4. Technological Advancements in Testing Methods: Rapid advancements in food testing technologies such as PCR (Polymerase Chain Reaction), ELISA (Enzyme-Linked Immunosorbent Assay), and biosensors enable faster, more accurate detection of contaminants and pathogens in food samples. These technologies improve efficiency and reduce turnaround times for testing.
5. Preventive Food Safety Practices: Shift towards preventive measures such as Hazard Analysis and Critical Control Points (HACCP) and Good Manufacturing Practices (GMP) in food production facilities enhances the importance of regular and systematic testing. These practices aim to identify and mitigate risks before they reach consumers.
Challenges in the Food Safety and Testing Market:
1. Complexity of Food Supply Chains: Global supply chains involve multiple stakeholders, diverse product origins, and transportation networks, increasing the complexity of ensuring food safety. Traceability and monitoring throughout the supply chain present challenges in maintaining quality and compliance.
2. Cost and Time Constraints: Comprehensive food safety testing can be costly and time-consuming, particularly for smaller food producers and manufacturers. Balancing the need for thorough testing with operational efficiency and cost management is a continual challenge.
3. Technological Integration and Expertise: Adoption and integration of advanced testing technologies require substantial investments in equipment, infrastructure, and trained personnel. Access to skilled technicians and specialists proficient in new testing methodologies can be a constraint.
Food Safety and Testing Suppliers and their Market Shares
In this globally competitive market, several key players such as Eurofins Scientific, SGS S.A., Intertek Group, ALS Ltd., Bureau Veritas, etc. dominate the market and contribute to industry’s growth and innovation. These players capture maximum market share. To know the current market share of each of major players, contact us by email at helpdesk@lucintel.com.
Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies food safety testing companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the food safety testing companies profiled in this report include.
• Eurofins Scientific
• SGS S.A.
• Intertek Group
• ALS Ltd.
• Bureau Veritas
These companies have established themselves as leaders in the food safety testing industry, with extensive product portfolios, global presence, and strong research and development capabilities. They continually strive to enhance their market positions through strategic partnerships, mergers and acquisitions, and product innovations.
The market share dynamics within the food safety testing are evolving, with the entry of new players and the emergence of innovative food safety testing. Additionally, collaborations between material suppliers, manufacturers, and end-users are fostering technological advancements and expanding market opportunities.
Food Safety and Testing Market by Segment
Several major segments within the food safety testing market are experiencing significant growth due to various factors. Pathogen testing remains crucial, with increasing demand for rapid and accurate methods to detect pathogens like Salmonella and E. coli, driven by stringent regulatory standards and heightened awareness of foodborne illnesses. Genetically Modified Organism (GMO) testing is also expanding, reflecting consumer preferences for transparency in food labeling and regulatory requirements. Allergen testing continues to grow as allergies become more prevalent, necessitating precise detection of allergens such as peanuts and gluten to prevent cross-contamination. In this market, traditional is the largest technology market, whereas dairy products the largest end use segment.
This food safety and testing market report provides a comprehensive analysis of the marketÄX%$%Xs current trends, growth drivers, challenges, and future prospects in all major segments like above. It covers various segments, by contaminant, technology, and end use. The report offers insights into regional dynamics, highlighting the major markets for food safety and testing and their growth potentials. The study includes trends and forecast for the global food safety and testing market by contaminant, technology, end use, and region as follows:
Food Safety Testing Market by Contaminant [Value ($M) from 2018 to 2030]:
• Pathogens
• Pesticides
• Genetically Modified Organisms (GMO)
• Toxins
• Allergens
• Others
Food Safety Testing Market by Technology [Value ($ Million) from 2018 to 2030]:
• Traditional
• Rapid
Food Safety Testing Market by End Use [Value ($ Million) from 2018 to 2030]:
• Dairy Products
• Food Grains
• Meat, Poultry, and Seafood
• Fruits and Vegetables
• Processed Foods
• Beverages
• Others
Food Safety Testing Market by Region [Value ($ Million) from 2018 to 2030]:
• North America
o US
o Canada
o Mexico
• Europe
o United Kingdom
o Germany
o France
o Italy
o Spain
• APAC
o China
o Japan
o India
• ROW
o Brazil
Features of the Global Food Safety Testing Market
Market Size Estimates: Global food safety testing market size estimation in terms of value ($M).
Trend and Forecast Analysis: Market trends (2018 to 2023) and forecast (2024-2030) by various segments.
Segmentation Analysis: Global food safety testing market size by contaminant, technology, end use, and region in terms of value.
Regional Analysis: Global food safety testing market breakdown by North America, Europe, Asia Pacific, and Rest of the World.
Growth Opportunities: Analysis of growth opportunities in different contaminants, technologies, end uses, and regions for the global food safety testing market.
Strategic Analysis: This includes M&A, new product development, and competitive landscape of the global food safety testing market.
Analysis of competitive intensity of the industry based on Porter’s Five Forces model.
If you are looking to expand your business in food safety testing or adjacent markets, then contact us. We have done hundreds of strategic consulting projects in market entry, opportunity screening, due diligence, supply chain analysis, M & A, and more.
FAQ
Q1. What is the food safety testing market size?
Answer: The global food safety testing market is expected to reach an estimated $8 billion by 2030.
Q2. What is the growth forecast for food safety testing market?
Answer: The food safety testing market is expected to grow at a CAGR of 5% from 2024 to 2030.
Q3. What are the major drivers influencing the growth of the food safety testing market?
Answer: The major drivers for this market are growing incidence of foodborne diseases, implementation of food safety and inspection services all over the world, and strong growth in the food and beverage industry.
Q4. What are the major end uses for the food safety testing market?
Answer: Dairy products, food grains, meat, poultry, & seafood, fruits & vegetables, processed foods, and beverages are the major end uses of food safety testing.
Q5. What are the emerging trends in the food safety testing market?
Answer: Emerging trends, which have a direct impact on the dynamics of the industry, include adoption of rapid testing technologies, advancements in microbiome analysis and rise of plant-based and alternative protein products.
Q6. Who are the key food safety testing companies?
Answer: Some of the key food safety testing companies is as follows:
• Eurofins Scientific
• SGS
• Intertek Group
• ALS
• Bureau Veritas
• Asurequality Limited
• Mérieux NutriSciences
Q7.Which contaminant segment will witness the highest growth in the food safety testing market in the Forecast Period?
Answer: Lucintel forecasts that genetically modified organism (GMO) segment is expected to witness the highest growth during the forecast period due to technological advancements in the agriculture sector to produce genetically modified crops and increasing consumer awareness of health.
Q8: In food safety testing market, which region is expected to be the largest in the next five years?
Answer: Europe is expected to be the largest region over the next five years.
Q9. Do we receive customization in this report?
Answer: Yes, Lucintel provides 10% customization without any additional cost.
This report answers following 11 key questions
Q.1. What are some of the most promising growth opportunities for the global food safety testing market by contaminant (pathogens, pesticides, genetically modified organisms (GMO), toxins, allergens, and others), technology (traditional and rapid), end use (dairy products, food grains, meat, poultry, & seafood, fruits & vegetables, processed foods, beverages, and others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
Q.2. Which segments will grow at a faster pace and why?
Q.3. Which region will grow at a faster pace and why?
Q.4. What are the key factors affecting market dynamics? What are the drivers and challenges of the global food safety testing market?
Q.5. What are the business risks and threats to the global food safety testing market?
Q.6. What are the emerging trends in this food safety testing market and the reasons behind them?
Q.7. What are some changing demands of customers in the food safety testing market?
Q.8. What are the new developments in the food safety testing market? Which companies are leading these developments?
Q.9. Who are the major players in the food safety testing market? What strategic initiatives are being implemented by key players for business growth?
Q.10. What are some of the competitive products and processes in the food safety testing market, and how big of a threat do they pose for loss of market share via material or product substitution?
Q.11. What M&A activities did take place in the last five years in the global food safety testing market?
For any questions related to food safety testing market or related food safety testing companies, food safety testing market size, food safety testing market share, and food safety testing analysis, write Lucintel analyst at email: helpdesk@lucintel.com we will be glad to get back to you soon.