Report Feature
A total of XX figures / charts and XX tables are provided in this more than 150-pages report to help in your business decisions. Sample figures with some insights are shown below. To learn the scope, benefits, companies researched, and other details of the global food authenticity testing market report, please download the report brochure.
In this market, adulteration & false is the largest targest testing of food autheticity, whereas PCR-based is the largest technology. Growth in various segments of the food autheticity market are given below:
The study includes trends and forecast for the global food authenticity testing market by target testing, technology, food tested, and region as follows:
By Target Testing [Value ($ Million) shipment analysis for 2014 – 2025]:
- Meat Speciation
- Country of Origin & Ageing
- Adulteration & False Labeling
- PCR (Polymerase Chain Reaction)-Based
- LC-MS/MS (Liquid chromatography–mass spectrometry)
- Isotope
By Food Tested [Value ($ Million) shipment analysis for 2014 – 2025]:
- Meat
- Dairy
- Processed Foods
By Region [Value ($ Million) shipment analysis for 2014 – 2025]:
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North America
- United States
- Canada
- Mexico
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Europe
- United Kingdom
- Spain
- Germany
- France
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Asia Pacific
- China
- India
- Japan
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The Rest of the World
- Brazil
Some of the food authenticity testing companies profiled in this report include SGS, Intertek Group, Eurofins Scientific, ALS, and LGC Science.
Lucintel forecasts that adulteration & false labeling will remain the largest target testing segment over the forecast period, as there is an increasing number of food frauds due to the complexity of the supply chain.
Within this market, PCR (Polymerase Chain Reaction)-based will remain the largest technology segment over the forecast period due to its molecular technique that uses DNA for the analysis of meat and food products, providing precise results on testing.
North America will remain the largest region over the forecast period because the increasing number of international trade for food materials in the North American countries, such as the US, has compeled manufacturers to comply with the labeling requirement and authenticity confirmation in foods.
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Features of the Global Food Authenticity Testing Market |
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This report answers following key questions |
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Q.1 What are some of the most promising potential, high-growth opportunities for the global food authenticity testing market by target testing (meat speciation, country of origin & ageing, and adulteration & false labeling), technology (PCR-based, LC-MS/MS, and isotope), food tested (meat, dairy, and processed foods), and region (North America, Europe, Asia Pacific, and Rest of the World)? Q.2 Which segments will grow at a faster pace and why? Q.3 Which region will grow at a faster pace and why? Q.4 What are the key factors affecting market dynamics? What are the drivers and challenges of the global food authenticity testing market? Q.5 What are the business risks and threats to the global food authenticity testing market? Q.6 What are the emerging trends in this food authenticity testing market and the reasons behind them? Q.7 What are some changing demands of customers in this food authenticity testing market? Q.8 What are the new developments in this food authenticity testing market? Which companies are leading these developments? Q.9 Who are the major players in this food authenticity testing market? What strategic initiatives are being implemented by key players for business growth? Q.10 What are some of the competitive products and processes in this food authenticity testing market, and how big of a threat do they pose for loss of market share via material or product substitution? Q.11 What M&A activities did take place in the last five years in the global food authenticity testing market? |
| Key Features | Description |
| Base Year for Estimation | 2019 |
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Trend Period (Actual Estimates) |
2014-2019 |
| Forecast Period | 2020-2025 |
| Pages | More than 150 |
| Market Representation / Units | Revenue in US $ Million |
| Report Coverage | Market Trends & Forecasts, Competitor Analysis, New Product Development, Company Expansion, Merger, Acquisitions & Joint Venture, and Company Profiling |
| Market Segments | Target Testing (Meat Speciation, Country of Origin & Ageing, and Adulteration & False Labeling), Technology (PCR-Based, LC-MS/MS, and Isotope), and Food Tested (Meat, Dairy, and Processed Foods) |
Regional Scope |
North America (USA, Mexico, and Canada), Europe (United Kingdom, Spain, Germany, and France), Asia (China, India, and Japan), and ROW (Brazil) |
| Customization | 10% Customization without Any Additional Cost |
Table of Contents
Methodology
- In-depth interviews of the major players in this market
- Detailed secondary research from competitors’ financial statements and published data
- Extensive searches of published works, market, and database information pertaining to industry news, company press releases, and customer intentions
- A compilation of the experiences, judgments, and insights of Lucintel’s professionals, who have analyzed and tracked this market over the years.
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