Report Feature
The future of the global food coating market looks promising with opportunities in the bakery and snack applications. The global food coating market is expected to grow with a CAGR of 5%-7% from 2020 to 2025. The major drivers for this market are rising demand for meat, seafood, poultry, bakery products, snacks, confectionery products, processed and convenience food and and increased focus on production efficiency, processing time, and quality of food products.
A total of XX figures / charts and XX tables are provided in this more than 150-pages report to help in your business decisions. Sample figures with some insights are shown below. To learn the scope, benefits, companies researched, and other details of the global food coating market report, please download the report brochure.
In this market, liquid is the largest form of food coating, whereas semi-automatic is the largest mode of operation. Growth in various segments of the food coating market are given below:
The study includes trends and forecast for the global food coating market by ingredient, application, equipment type, form, mode of operation, and region as follows:
By Ingredient Type [Value ($ Million) shipment analysis for 2014 – 2025]:
- Batter
- Flours
By Application [Value ($ Million) shipment analysis for 2014 – 2025]:
- Bakery
- Snacks
By Equipment Type [Value ($ Million) shipment analysis for 2014 – 2025]:
- Coaters & Applicators
- Enrobers
By Form [Value ($ Million) shipment analysis for 2014 – 2025]:
- Dry
- Liquid
By Mode of Operation [Value ($ Million) shipment analysis for 2014 – 2025]:
- Automatic
- Semi-Automatic
By Region [Value ($ Million) shipment analysis for 2014 – 2025]:
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North America
- United States
- Canada
- Mexico
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Europe
- United Kingdom
- Spain
- Germany
- France
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Asia Pacific
- China
- India
- Japan
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The Rest of the World
- Brazil
Some of the food coating companies profiled in this report include Cargill, Kerry, Archer Daniels Midland Company, Ingredion Incorporated, JBT, Tate & Lyle, PGP International, Newly Weds Foods, Bowmen Ingredients, Marel, GEA, and Buhler.
Lucintel forecasts that liquid coating will remain the largest form segment over the forecast period, as liquid coatings add better color, flavor, texture, and extend the shelf life of food products.
Within this market, semi-automatic will remain the largest operation segment over the forecast period due to its cost effectiveness and ease of usage.
North America will remain the largest region over the forecast period due to superior food coating technologies and utilization of automatic equipment for coating food ingredients. Consumers in the US and Canada majorly consume salty snacks, such as potato chips, which need dry coating. Apart from this, these countries consume frozen food that requires a coating for extended shelf life.
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Features of the Global Food Coating Market |
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This report answers following key questions |
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Q.1 What are some of the most promising potential, high-growth opportunities for the global food coating market by ingredient type (batter and flours), application (bakery and snacks), equipment type (coaters & applicators and enrobers), form (dry and liquid), mode of operation (automatic and semi-automatic), and regon (North America, Europe, Asia Pacific, and Rest of the World)? Q.2 Which segments will grow at a faster pace and why? Q.3 Which region will grow at a faster pace and why? Q.4 What are the key factors affecting market dynamics? What are the drivers and challenges of the global food coating market? Q.5 What are the business risks and threats to the global food coating market? Q.6 What are emerging trends in this food coating market and the reasons behind them? Q.7 What are some changing demands of customers in this food coating market? Q.8 What are the new developments in this food coating market? Which companies are leading these developments? Q.9 Who are the major players in this food coating market? What strategic initiatives are being implemented by key players for business growth? Q.10 What are some of the competitive products and processes in this food coating market, and how big of a threat do they pose for loss of market share via material or product substitution? Q.11 What M&A activities did take place in the last five years in the global food coating market? |
Report Scope
| Key Features | Description |
| Base Year for Estimation | 2019 |
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Trend Period (Actual Estimates) |
2014-2019 |
| Forecast Period | 2020-2025 |
| Pages | More than 150 |
| Market Representation / Units | Revenue in US $ Million |
| Report Coverage | Market Trends & Forecasts, Competitor Analysis, New Product Development, Company Expansion, Merger, Acquisitions & Joint Venture, and Company Profiling |
| Market Segments | Ingredient Type (Batter and Flours), Application (Bakery and Snacks), Equipment Type (Coaters & Applicators, and Enrobers), Form (Dry and Liquid), and Mode of Operation (Automatic and Semi-Automatic) |
Regional Scope |
North America (USA, Mexico, and Canada), Europe (United Kingdom, Spain, Germany, and France), Asia (China, India, and Japan), and ROW (Brazil) |
| Customization | 10% Customization without Any Additional Cost |
Table of Contents
1. Executive Summary
4.1 Global Food Coating Market by Region
4.2.1 Market by Ingredient Type: Batter and Flours
4.2.2 Market by Application: Bakery and Snacks
4.2.3 Market by Equipment Type: Coaters & Applicators, and Enrobers
4.2.4 Market by Equipment Form: Dry and Liquid
4.2.5 Market by Mode of Operation: Automatic and Semi-Automatic
4.2.6 The United States Food Coating Market
4.2.7 The Canadian Food Coating Market
4.2.8 The Mexican Food Coating Market
4.3.1 Market by Ingredient Type: Batter and Flours
4.3.2 Market by Application: Bakery and Snacks
4.3.3 Market by Equipment Type: Coaters & Applicators, and Enrobers
4.3.4 Market by Form: Dry and Liquid
4.3.5 Market by Mode of Operation: Automatic and Semi-Automatic
4.3.6 The United Kingdom Food Coating Market
4.3.7 The Spanish Food Coating Market
4.3.8 The German Food Coating Market
4.3.9 The French Food Coating Market
4.4.1 Market by Ingredient Type: Batter and Flours
4.4.2 Market by Application: Bakery and Snacks
4.4.3 Market by Equipment Type: Coaters & Applicators, and Enrobers
4.4.4 Market by Form: Dry and Liquid
4.4.5 Market by Equipment Type: Coaters & Applicators, and Enrobers
4.4.6 The Chinese Food Coating Market
4.4.7 The Indian Food Coating Market
4.4.8 The Japanese Food Coating Market
4.5.1 Market by Ingredient Type: Batter and Flours
4.5.2 Market by Application: Bakery and Snacks
4.5.3 Market by Equipment Type: Coaters & Applicators, and Enrobers
4.2.3 Market by Form: Dry and Liquid
4.2.3 Market by Mode of Operation: Automatic and Semi-Automatic
4.5.4 Chilean Food Coating Market
4.5.5 Brazilian Food Coating Market
Methodology
Lucintel has been in the business of market research and management consulting since 2000 and has published over 1000 market intelligence reports in various markets / applications and served over 1,000 clients worldwide. This study is a culmination of four months of full-time effort performed by Lucintel's analyst team. The analysts used the following sources for the creation and completion of this valuable report:
- In-depth interviews of the major players in this market
- Detailed secondary research from competitors’ financial statements and published data
- Extensive searches of published works, market, and database information pertaining to industry news, company press releases, and customer intentions
- A compilation of the experiences, judgments, and insights of Lucintel’s professionals, who have analyzed and tracked this market over the years.
Extensive research and interviews are conducted across the supply chain of this market to estimate market share, market size, trends, drivers, challenges, and forecasts. Below is a brief summary of the primary interviews that were conducted by job function for this report.
Thus, Lucintel compiles vast amounts of data from numerous sources, validates the integrity of that data, and performs a comprehensive analysis. Lucintel then organizes the data, its findings, and insights into a concise report designed to support the strategic decision-making process. The figure below is a graphical representation of Lucintel’s research process.
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